Caramelised Bacon Sandwich Recipe
Want to elevate your basic bacon butty?
These caramelised bacon strips are so
addictive! Not only are they crispy, but the sugar glaze provides some umami in
otherwise a super salty greasy strip of fat. Whether you put them in a bacon
butty or a classic BLT, these bacon makes a great sandwich! Here, I’ll show you
a bacon sandwich I normally make myself for a quick lunch. Though feel free to
be more creative with your sandwich creations!
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| Caramelised bacon |
Caramelised Bacon Sandwich
Yields 1 serving
Estimated total cost: £1.10/recipe
Ingredients:
Caramelised Bacon
·
6 slices bacon rashers [£1.70/250g]
·
1 tbsp. honey [£1.75/454g]
·
pinch of chilli powder*
·
3 tsp. brown sugar [£1.38/500g]
·
1 tsp. sesame seeds*
Sandwich
·
1 panini (or any other bread) [£0.25]
·
1 tomato, sliced [£0.60/6pcs]
·
1 handful iceberg lettuce, sliced [£0.46/1pcs]
·
Condiments on hand (mayo,
mustard, sriracha, etc)
*optional
Instructions:
1.
To make caramelised bacon: Pre-heat oven to 180C/fan.
2.
Line a baking tray with aluminium
foil. Arrange bacon strips in a single layer on it.
3.
Mix honey and chilli powder in
a ramekin. Heat in microwave for 5-10 seconds so it’s more liquid.
4.
Brush only the TOP of each
bacon with the honey mixture.
5.
Place in oven and bake for 10
minutes.
6.
Take out of oven and flip the
bacon over. Sprinkle roughly ½ tsp of brown sugar on each bacon strip. If
using, sprinkle sesame seeds too.
7.
Place back in oven and bake for
a further 10 or so minutes. It depends how caramelised and crispy you want your
bacon to be.
8.
To make sandwich: In the last
few minutes baking the bacon, place the bread in the oven to warm up.
9.
Take it out with the bacon and
as the bacon cools in the tray for a bit, cut the bread open in half and
slather condiments of your choice.
10. Place the lettuce, tomato and bacon strips on the bread.
11. Best eaten immediately.






Awesome, can't wait to try this|!
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